Mains | March 16, 2015
My dad does business with a sushi shop, exchanging work for gift certificates. As such, I’ve ingested my share of rolls, teriyakis, and tempura bananas. Thing is, recreating this craving at home can be a real hassle. And ... Read More
Mains | November 10, 2014
When I'm angry there's only one thing that can calm me down... taking it out on my loved ones. But cooking is the next best thing. Focusing on ingredients, aromas and textures takes my mind off the negative, and ... Read More
Mains | October 28, 2014
If you're searching for the right Halloween snacks to serve up at your Halloween party this weekend, look no further.
Bitchin’ Kitchen’s Creep-a-licious Coffin Sandwiches are great finger-foods for a ghoulish good time... and their pretty fun to make.
2 packed ... Read More
Mains | October 14, 2014
In a couple of weeks we’ll be carving scary faces into them, but pumpkins are for more than just pie and scaring the pants off of vulnerable trick-or-treaters. They’re super nutritious and an awesome source of fiber. Plus, the ... Read More
Mains | August 27, 2014
In the Bitchin' Basics Nadia mentiones how important it is to buy organic foods, especially when it comes to meat. If you haven't been taking her advice, now's the time to start. Since this burger is seared medium-rare - ... Read More
Mains | April 4, 2014
I was 19 years old when I moved out of my parents’ house. I was young and inexperienced, but I was also fiercely independent and I revelled in learning to do things for myself. I got most of ... Read More
Mains | March 28, 2014
Cooking with beer isn’t so new to me. My Portuguese side has been using beer as an ingredient for most of their meat dishes for years… or maybe that was just my uncle. Regardless, I thought I’d share this ... Read More
Mains | March 24, 2014
Whenever you're feeling as low as your savings account, know that rich people have the same problems as you do. It's just that they have the money to solve them. Here's a great dish for the weekend that won't ... Read More
Mains | March 11, 2014
California living has me reevaluating my lifestyle. Eating healthy, staying active, and social drinking is a huge deal here. Never have I been on so many hikes that ended with a wine-fueled organic food spread. But hey, I ... Read More
Mains | February 10, 2014
Make sure this recipe get crossed off your Bucket List Dishes because you definitely don't want to miss out on the awesomeness that is Pulled Pork!
1/8 cup ... Read More