Bite This season FINALE

| Thursday, 16 October 2014 12:00

We know, we know. You’re not ready to say goodbye to season one of Bite This, but the time has come to shkoff like it’s the last stop on the grub train! And Nadia and her misfit crew are in Reno, Nev., to shkoff hard!

First stop is Peg’s Glorified Ham n Eggs — Reno’s number one breakfast joint 11 years running — for their epic Chile Relleno & Eggs Benedict.

CCBTT113H_Bite This_Nadia with Chef Jewel Farrell at Peg's Glorified Eggs 2

Nadia G With Chef Jewel Farrell

Then across town at Brasserie St-James, G digs into some Brasserie Braised Oxtail and Short Ribs. And it’s AWESOME.

CCBTT113H_Bite This_Nadia and Chef Eric Caballero at Brasserie St James 1

G & Chef Eric Caballero

Finally, Nadia heads over to Campo for a taste of their Rigatoni with Merguez Wild Boar Sausage and Broccoli Rabe.

CCBTT113H_Bite This_Nadia and Chef Mark Estee at Campo 1

Nadia G & Chef Mark Estee

Tune in for the finale tonight at 10pm ET on Cooking Channel!

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