Season Two is BACK with a bang and we’re celebrating with the ultimate party food: pizza! This isn’t delivery cac, this is full of the fresh stuff: Pecorino, Mozzerella di Buffalo, San Marzano tomato sauce and just enough kick to keep you paying attention!

While family nights can get a little tense even at the best of times, there’s nothing that a little carb-coma can’t fix. We’re super excited to present to you the very first SEASON 2 SUPPERCLUB CHALLENGE: All-Dressed G Style Pizza.

Candy is great and all, but sometimes you need a bit more savory to your sweet on. These spooky cheese-fingers make great Halloween appetizers and go perfectly with our spooky themed cocktails! Surprisingly, witch crackers and dip are perfect for any occcasion, whether you're throwing a rockin' costume party or just want something to shkoff while you wait for 'trick or treat'-ers! Blast our horror-filled playlist and you’ve got all your Halloween party needs covered!

Are you ready for some ghoulish goodies? This week's Supperclub borrows from last week's seriously scary salsa and amps up the fear factor to bring you a whole new level of Halloween fun with Double-Decker Coffin Sandwiches!

Trick or treating may be great for kids but when it comes to more ‘grown-up’ ways to rock Halloween, it’s all about the themed cocktails! Here are three great drinks that are sure to please even the most ghoulish of guests!

The week's Supperclub Challenge is sure to spook out your guests! Kick off your Halloween festivities with a huge creep factor: Bocconcini eyeballs and "blood" salsa. Mwahahahahaha!