Weekly Round-up: Nadia G's Bitchin' Kitchen is Back, Alright!
Well guys, we know you had to wait a while between season one and season two but we’re pretty sure that this week’s EPIC episode proved that it was totally worth the wait! Nadia G is back and she’s better than ever!
Not only did the episode contain a ROCKIN’ music video (for all the behind-the-scenes deets on that, click here) but the G-Star showed us how to make a pizza so good, you’ll toss out those delivery menus!
The wait is finally over, we’re back for a brand-new season TONIGHT! ON COOKING CHANNEL! FOR REALS!
Because the BK Community is the craziest, most awesome bunch of foodie fans on the web, we’re bringing the party online! Oh yeah, it’s a Bitchin’ Viewing Party Across America!
Join us tonight, at 10pm ET for a live Facebook chat and Tweetup at /bitchinkitchen as the G-Star and the crew tune in to the season 2 Premiere of Nadia G’s Bitchin’ Kitchen!
Be sure to spread the word. Watch with a buddy, tell your FB & Twitter friends, heck you can even tell that snobby co-worker you don’t like too much – maybe you two can bond over it the next day. Hey, you never know, pizza brings people (and thighs) closer together :P
Follow the hashtag #bitchinkitchenrawks on Twitter, check out our Facebook wall, and keep your eyes (and browsers) open ‘cause we’ll be giving cookbooks and t-shirts away throughout the night! (Psst. Just a heads up: when you see us tweet a quote from the the premiere episode, tweet us immediately! We’ll be posting trivia questions on FB too!)
See you later, newrds!
We’re not gonna lie, last week was EPIC! The G-Star was back in full force, live and in style! The Today Show with Kathy Lee and Hoda? She rocked it! Chilling with 50 Cent? That’s just how she rolls! Chatting Live on Facebook with all her awesome online community members? Like a pro! Oh yeah, and she also launched the biggest, most blow-your-freakin-shoes-off cookbook! It’s been pretty exciting around here, even the Spice Agent stopped by for a chat!
In case you forgot... It's Wednesday! In tonight's episode, Makeup Meal, tune in to find out how to ask for forgiveness the right way: with food.
The Nadster whips up some Zucchini Blossoms with Mimosa Vinaigrette, a Curried (yes, curried!) Chicken Pot PieMcIntosh Maple Crumble with Candied Bacon. and finishes it off with a
As Nadia would say, "Nothing says sorry for keying your car, like a shkoff fest...and candied bacon!"
Watch Bitchin' Kitchen Wednesdays at 10pm ET and Saturdays at 11pm ET on Cooking Channel.
Hey Rockstars!
Thank you for purchasing Cookin’ For Trouble! Please check back for news, updates, and more awesomesauce!
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